I need a name for this....

Seriously.... anyone that reads this I need a name for this disk

Ingredients:
3 Bacon strips, chopped
1 leek sliced thin
1 celery stalk chopped
1/2 cup brandy
a few pinches of salt

cook bacon until done, remove from pan but leave rendered fat.
add leeks and a pinch of salt, when they start to coil around a fork as you move them around the pan add celery and a tiny pinch of salt. When leeks are soft and chewy add back the bacon and CAREFULLY add the brandy to avoid flame ups. Cook for a couple of minutes and eat.

Tastes.... interesting. The brandy is the key element. Give a very nice subtle flavor. Though, a minced garlic glove and a 1/4 cup of diced onions and peppers would suit nicely.

Any suggestions? So far I got Bacon brandy over leek pasta.... which sucks ass.